You asked … and asked … and asked … and finally, we listened. Eggs Benedict is now on the features board at King’s Corner Cafe! Apparently there’s conflicting stories as to the origins of the dish, but whoever invented it, we’re now offering it. Exactly what *is* Eggs Benedict? It starts with a toasted English Muffin base (we use only sandwich-size Thomas’ English Muffins at King’s Corner). A layer of grilled ham or bacon is added (your choice!) to each half, followed by two poached eggs. The whole thing is then topped off with Hollandaise sauce.
We also have a new Benedict Omelette for those that prefer their eggs omelette-style instead of poached — a ham and spinach omelette topped with Hollandaise sauce.
So if Eggs Benedict is your favorite breakfast treat, you can now get it at everyone’s favorite breakfast spot. King’s Corner Cafe. See you soon!
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